Thursday, January 26, 2012

Buffalo Sliders


Makes 6-8 sliders
Ingredients:

1 pound ground buffalo
½ of a medium onion, sliced into rings
Cheddar cheese slices
Salt and pepper
Slider buns
Homemade Thousand Island (See recipe below)

Homemade Thousand Island:

Mix one part ketchup with three parts mayonnaise and a dash of white vinegar.  Add chopped pickles. Season with salt and pepper.  Whisk together until incorporated.

Directions:

Caramelize onions with olive oil in a small pan over low heat.  Meanwhile, form buffalo meat into slider sized patties.  Season well with salt and pepper.  Heat a grill over high heat and sear sliders until cooked through (about 3 minutes each side).  Top each patty with desired cheddar cheese slices after flipping once.  Remove sliders from grill and add buns to toast (about 1 minute).

Assemble sliders with caramelized onions and homemade thousand island.  Enjoy!

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